For once I was a highroller

Aftermath of TVB's "Heart of Greed" drama, we visited this prestigious restaurant in Tsim Sha Tsui and be a highroller for once: Menu 1: Poached whelk Shark's fin with crab meat. The shark's fin was huge!! 25-head abalone It's candied on the top. That means top quality abalone. Braised sea cucumber and goose feet House... Continue Reading →

Little Sheep Mongolian Hot Pot

Went to the Little Sheep Mongolian Hot Pot at Lansdowne Centre - the one who claimed to be the original Little Sheep in China. During the month of May, they offer all-you-can-eat hot pot every Tuesday.The food was not bad. They are famous for their soup base which doesn't require extra seasoning on the food.... Continue Reading →

Chambar

Managed to find a last-minute drop-out at Chambar for a Saturday! I figured it'd be busy on a Saturday, but never imagined that the Monster Jam Monster Truck Racing would be at the BC Place on the same day! Parking was crazy in that evening! Drove around but couldn't find anything, and we're running late.... Continue Reading →

Urban Rush Top 10 Vancouver Restaurants

Urban Rush Top 10 Vancouver RestaurantsWest Wild Rice Chambar Rare One Feenie's Sanafir Phnom Penh (a Vietnamese restaurant in Chinatown, go figure) Octopus Garden Salt Tasting Room Vij's

Aqua Riva

Returning to Aqua Riva for the Best of BC event. It's similar to Dine Out Vancouver but featured local products. With the passion for local production (thanks to my job), I was there to give it a try. Some dishes I tried:Roasted Wild B.C. Salmon with shrimp & spinach risotto, local summer berry salsa and... Continue Reading →

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