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To celebrate my parents’ wedding anniversary, we went to Honey Salt at the Parq Vancouver for dinner. Since its opening, I’ve been seeing photos on Instagram and I’ve been curious about it. Finally our turn to check it out.

Honey Salt Vancouver

So it’s our first time at the restaurant AND the casino. Everything looks shiny new to us. The restaurant interior is quite cute. It reminded me of a modern cottage kitchen/nook, with cupboards and shelves, hanging lights, and a lot of white and green. I quite like the style.

Honey Salt Vancouver Honey Salt Vancouver

Food

The four of us shared a few appetizers. First, the Tofino Fry. Fried calamari and side stripe shrimps on one plate. The batter was thin, outside was crunchy, and the meat was tender. The Japanese mayo dipping sauce had some subtle heat; in my opinion the heat could be dialed up a bit. What surprised me was the few slices of fried lemon. Perhaps the batter took away some of the acidity, so it wasn’t face-puckering sour. The citrus flavour worked well with the seafood.

Tofino Fry

The Crisped Bacon Brussels is listed under Sides, and it’s in small print, so make sure you don’t miss it.

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Dine Out Vancouver is back! Running from January 19 to February 4, more than 300 restaurants are offering prix fixe menus and more than 35 special events are planned over this 2-week period.

Ocean Wise Pop-up Cafe 2017 Dine Out

Vancouver Aquarium Pop-up Restaurant 2017 Dine Out

The 3-course dinner are priced at $20, $30 or $40. Some restaurants may charge extra for special menu items. Some restaurants are also offering a lunch menu, which could be at a cheaper price point. The menus are now live and reservations are open. Pretty excited about some of the participating restaurants this year. After perusing the menus, here are our suggestions, based on past experience (Dine Out or not) as well as menu attractiveness. I’ve included links to the menu to make it easier for you:

$20 Suggestions

$30 Suggestions

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[Editor’s Note: Keep scrolling past the delicious food pics for a meat-sweaty giveaway!]

Mechanical bull, southern BBQ, country music…do they all exist in one place in Vancouver? Yep, Yale Saloon.

I was invited to a tasting at Yale Saloon, featuring their southern style BBQ selections. Right away at the door I was greeted by a mechanical bull. Then country musicians, the front-end of an old Chevy pick-up, and a moose head mounted on the wall.

Yale Saloon Yale Saloon Yale Saloon

We got to sample a number of items on the menu:

  • Pulled Pork Tacos
  • Cauliflower “Wings”
  • Bite Sized Brisket
  • Texas Smoked Spare Ribs
  • Mac n’ Cheese
  • Smoked Chicken Wings
  • Potato Salad
  • Nacho

BBQ menu at Yale Saloon

My favourite bites were the Pulled Pork Tacos; the meat was flavourful and juicy. The Cauliflower “Wings” — which are supposed to be the veggie substitute for wings — were surprisingly tasty. They had a nice tang, spicy, almost reminded me of buffalo wings. On the other hand, the real Smoked Chicken Wings had a good coating of BBQ sauce, yet the skin remained crispy. The Brisket and Spare Ribs also had good flavours. 

Texas Smoked Spare Ribs Smoked Chicken Wings Pulled Pork Tacos

Bite Sized Brisket Potato Salad

We also got to take home one of their Jalapeno Cornbread and it was very moist, with nice crumbs. One of the best cornbreads I’ve had around.

The restaurant has a nice, casual atmosphere. It’d make a good hang-out spot with friends on the weekend.

In case you are wondering, I didn’t get on the mechanical bull. I heard it’s fun, though, especially if you’re tipsy. Not recommended for when you’re drunk.

So, would you like to check out Yale Saloon? Here’s your chance:

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[Editor’s Note: The giveaway is now closed.]

I was quite excited when Mon Paris opened up in Burnaby. I was following them on Instagram and the cakes were just beautiful! I also love that it’s near the Metrotown Skytrain station, which means easy access from Coquitlam or downtown.

I took my mom there, who also loves some good pastries. We had the Passionata (left), Opera (right), and a Canele (back in the pic) over Espresso and Americano. I really liked the tartness of passion fruit and mango pieces in the Passionata; the Canele had a crispy, caramelized exterior and soft centre; and the Opera was rich and decadent. We were there for an afternoon pick-me-up and it just hit the spot!

Mon Paris Burnaby

Giveaway

Continuing with our #vanfoodiesturn8 celebration, now is your chance to try some goodies from Mon Paris. Continue Reading »

[Editor’s Note: Giveaway has ended. Congratulations to @devouryvr on winning!]

Speaking of Two Rivers in my last post, they just opened their first public-facing shop and eatery last month, which includes a traditional butchery, a deli counter and an eat-in grill.

Two Rivers - The Shop Dining Room (Photo Credit Adam Blasberg)

Two Rivers – The Shop Dining Room (Photo Credit Adam Blasberg)

With the butchery, customers can find house-made sausages, dry-aged beef, and hand-tooled cuts, etc. At the take-out deli counter, there’s artisanal salumi and charcuterie. Continue Reading »

[Editor’s Note: Read till the end to enter our giveaway!]

The Butcher & Bullock is very close to my office. One time when I was hanging out with friends at the Butcher & Bullock, I discovered the “Build Your Sausage Plate“. You get to choose two sausages crafted in collaboration with Two Rivers Meats + two types of mustard + fries & kimchi. I paid extra for a piece of pretzel on the side because I didn’t think there would be enough food. (Excuse the grainy photo – like the mustard haha – it was an impromptu meetup so I didn’t have my camera with me!)

Build Your Sausage Plate - The Donnelly Group

I chose a bratwurst and a chorizo. The sausages were juicy, flavourful. Continue Reading »

A couple of weeks ago, Twin Sails Brewing in Port Moody celebrated its 2nd anniversary. To celebrate, they released a total of 8 beers on Friday, November 10, at their anniversary party.

Bryan can attest to the fact that I’m not the biggest advocate for TS because I’m not a big IPA drinker, and TS has made their name with all the interesting IPAs (among other beers) that they’ve produced over the last couple of years. That being said, I was really curious about one of the new releases, so to the contrary of my usual behaviour, I decided to join the crowd, meet up with Bryan (the huge TS fan) and check out the anniversary party. In fact, I even convinced a few of my colleagues to tag along.

And then, a 40-minute line-up later, I got to try all 7 of the 8 new releases that were available at the anniversary party. By this point, my colleagues had given up on me, and went to Yellow Dog next door instead.

Twin Sails 2nd Anniversary Beers

The 6 beers here were: Continue Reading »

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