Who would’ve known grilled oysters with coleslaw all wrapped up in a soft taco shell would be so damn delicious? I certainly didn’t before Red Fish Blue Fish. Red Fish Blue Fish is a little Fish & Chips stand located on the pier in the heart of downtown Victoria. It’s below street level and not easy to find, but the line up starts well before lunch time and extends into late afternoon.
Cardero’s Restaurant
$29.95 for a 3-course prime rib dinner, who would no to it? Planning a birthday dinner for my friend, I was given a specific criteria that the restaurant must be by the water. So, Cardero's came to mind. Along with the affordable menu, now the Sunday Night Prime Rib Dinner just made the deal even sweeter. Done. Decided.
Teahouse in Stanley Park
I recently learned that Sequoia Grill has gone back to its original name as the Teahouse Restaurant. Celebrating its 30 years of success, it has said a lot about the restaurant's quality and reputation. To top my South Granville adventure with my mom on Mother's Day, I decided to take my dad out for dinner at the Teahouse.
Boathouse Restaurant Port Moody
Been wanting to try the Boathouse at English Bay but never wanted to go all the way downtown for that. Fortunately, they just opened another chain in Port Moody in November. For a business dinner, I had the opportunity to try it out. The evening started with a cocktail drink. I ordered a Mango Tango... Continue Reading →
Aqua Riva
Returning to Aqua Riva for the Best of BC event. It's similar to Dine Out Vancouver but featured local products. With the passion for local production (thanks to my job), I was there to give it a try. Some dishes I tried:Roasted Wild B.C. Salmon with shrimp & spinach risotto, local summer berry salsa and... Continue Reading →
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