Cuban inspired restaurant in Vancouver? You don't see many of them around, but there's one right in Mount Pleasant. Tocador opened just last year and it's all about the cocktail menu and share plates. I actually had the pleasure to interview one of its co-owners, Guy, a few years ago. This time, I was invited to sample the menu at Tocador.
I was quite excited when Mon Paris opened up in Burnaby. I was following them on Instagram and the cakes were just beautiful! I also love that it's near the Metrotown Skytrain station, which means easy access from Coquitlam or downtown. Now is your chance to try some goodies from Mon Paris. I'm giving away a holiday gift basket from Mon Paris valued at $50.
Snowy Village opened its Coquitlam location in late December. The cold winter and rainy spring didn't seem to stop people from getting their shaved ice/bingsoo fix. Everytime I went (3 times now, in the last 2 months), there was always a short lineup at the door. So we noticed some new items on the menu, and naturally, we gave some of these a try.
When Mr. and I planned a dinner out with my colleague SM and fiance Chris, we decided on Wildebeest because its menu was quite intriguing. Intriguing, how? There's a lot of game meat on the menu. And we ordered a lot of them.
While we were in the Okanagan, of course Hester Creek wasn't the only winery we visited. On this trip, we ventured out to Summerland, specifically the Bottleneck Drive area, and we discovered Evolve Cellars.
VanFoodies.com 
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