As we are all practising physical distancing, we are also cooking more at home. Even though Mama Lam does most of the cooking in my household, it's still nice to offer her a break. And that would also help support local businesses to keep them afloat during this challenging time. Even though I've been mostly active in Vancouver and Richmond, I actually live in Coquitlam (I'm willing to travel for food!). Here is a round-up of my favourite places near Coquitlam Centre that are available for pick-up or delivery right now.
[Recipe] Family Friendly Baked Mochi Balls 四色QQ麻糬波波食譜
As we spend more time at home, Mama Lam is trying different recipes to keep ourselves entertained. We found this Korean style baked mochi ball recipe online and tested it out. The recipe is very easy to make and suitable to involve kids.
[Recipe] One Bite Nougat Puff – Chewy Confection with a Crunch 牛軋酥食譜
Last month, Mama Lam made some nougats. It's good but it's a bit boring, so she found a recipe to take it up a notch. It's called Nougat Puff. It's essentially nougat with the addition of crunchy crackers. We've made a few batches now and each time it has turned out well.
Kaneko Hannosuke Vancouver – Tempura Rice Bowl from Japan
Recently, a famous Japanese tendon franchise -- Kaneko Hannosuke -- opened its first Canadian location in Vancouver. Tendon is the Japanese name for tempura rice bowl. I took Mama Lam and Papa Lam there on a Monday morning.
[Vancouver Hot Chocolate Festival 2020] Chez Christophe
Another hot chocolate stop I've made was Chez Christophe in Burnaby. I remember meeting Christophe at a work conference years ago when he was doing cooking demonstration. That was before he opened his shop in Burnaby. Since then, I've been there a few times for pastries, but this was my first time trying their hot chocolate fest creations.
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