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Posts Tagged ‘Gyu-Kaku Japanese BBQ’

A girls’ night out brought me to Gyu-Kaku on Broadway. My friend JX is a huge fan of Japanese food so a dinner with her means discovery of a new Jap restaurant for me.

Gyu-Kaku serves an a la carte BBQ menu with a huge selection of meat and veggie dishes to choose from. In addition to grillable items, they also have appetizers as well as rice and noodles to wrap up your meal.

Food

Because we are big meat lovers, we mostly ordered meat dishes. But each portion is not too big so even for the three of us we were able to order a number of things to try:

  • Harami Skirt Steak
  • Premium & Regular Beef Tongue
  • Kalbi Beef Short Rib
  • Toro Beef
  • Sirloin
  • Pork Belly
  • Bacon Wrapped Scallops
  • Duck Breast

Kalbi Short Rib, Bacon Wrapped Scallops, Harami Skirt SteakPremium Beef TongueRegular Beef Tongue

Pork BellyToro Beef, SirloinDuck Breast

The setup is quite similar to Korean BBQ, where there is a metal plate placed on top of a fire grill. The grilling plate has a diamond pattern, which allows some decent grill marks (if you are doing it properly!).

BBQ

Because the grill items are not marinated, they offer three kinds of dipping sauce at each table for your choosing, from sweet soy, to spicy, to ponzu. (more…)

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