Posts Tagged ‘Hart House’

While we’re continuing our Dine Out Vancouver coverage this week, I’m pleased to let you know that some restaurants have decided to extend their menu offering for a few more days. Here are their end dates and menus:

Until Feb 7

Until Feb 9

Until Feb 11

Until Feb 12

Until Feb 13

Until Feb 28

This year’s Dine Out has been my recent favourite. Overall, I think the restaurants have raised the bar and put out a much more interesting and tastier menu, and the service quality has also seen improvement. We have 2 more reviews coming up this week so be sure to follow them!


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I have to say, sometimes I have the toughest time trying to determine a dinner location in Burnaby, especially when it comes to somewhere for fine dining and celebrating special occasions. Often comes to mind is the Hart House near Deer Lake. On a Saturday in May (yeah it’s awhile ago, but I had the draft ready awhile back; it’s just been collecting dust), Mr. and I went there for a friend’s birthday.


I remember a couple of years ago, I went to the restaurant for Sunday brunch and I was quite happy with the food. Therefore this time around I was expecting similar quality of food. Boy was I wrong. I should never go to a restaurant with any expectation because it’s never consistent – it often depends on the chef and the service staff. In this case, it’s definitely a hit and miss for us.

I ordered the Duck Breast off the regular menu. It was a generous serving of meat (and you know me and my meat) – not only there’s a huge slice of duck breast, there’s also a ridiculous amount of lentils with shredded duck meat on the side. The duck breast was quite moist and juicy, and the seasoning was just right. And while I don’t mind lentils and the shredded meat made it more flavourful, there was just WAY too much of them. I couldn’t finish them all.

Now here’s the kicker. (more…)

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