Feeds:
Posts
Comments

Posts Tagged ‘Marinate’

Would you agree that condiment sometimes is just as important as the dish itself? In fact, sometimes the condiment makes or breaks a dish. One day, Mama Lam whipped up this dipping sauce for some roasted pork jowl. It was so good, and I knew I had to share the recipe. It’s acidic, savoury, with a bit of heat. It’s surprisingly refreshing, and reminds me of Thai or Vietnamese flavours. All it takes is 8 simple ingredients that you likely have at home all the time.

(more…)

Read Full Post »

%d bloggers like this: