Feeds:
Posts
Comments

Posts Tagged ‘Memphis Blues’

Last week, we were invited to Memphis Blues’ newest location on Robson Street for its grand opening party. Now who’s going to say no to barbecue meat and beer? I didn’t!

It’s been awhile since I ate at Memphis Blues, so I was curious how its quality has held up. On top of that was our rather disappointing experience at Hog Shack; I was hoping that attending this party would give BBQ joints a chance to redeem themselves.

Memphis Blues on Robson

Memphis Blues on Robson

First I was greeted with a glass of Selbach Riesling. Even though it was a bit drier than most Riesling, its slight tartness (think green apple) helps cut through the heavy, rich barbecue meat. Despite that, on its own it was still a rather easy-drinking white.

Staff working the food stations

Staff working the food stations

Of the variety of meat and sides that we could try, I had a sample of: (more…)

Advertisements

Read Full Post »

%d bloggers like this: