With a coupon deal, Mama Lam and I arrived at this heritage house in Yaletown — Patisserie Fur Elise — for afternoon tea on a sunny Sunday afternoon. What a beautiful place – I bet it’s a popular photo spot!
Food
They offer a standard menu for every guest. What makes them different is that they include a Chef’s Choice Starter prior to serving us the two-tier tea set. There is around a dozen of teas to choose from. I ordered the Latte Macchiato, which is a black tea with the taste of coffee and cream. It was pretty good, almost had a caramel flavour. Mama Lam chose China Rose. Although it’s a black tea, it was relatively light with a subtle taste of rose petals. Both teas were rather light on taste, but smell wonderfully.
I quite like the extra touch of giving each guest an hourglass and a strainer. The hourglass ran for about 3 minutes, the amount of time needed to steep the tea before serving. Then we poured the tea over the strainer to avoid tea leaves getting into our cup of tea.
Our Chef’s Choice Starter was the Orange Caramel Creme Brulee. (more…)
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