Feeds:
Posts
Comments

Posts Tagged ‘pomegranate glaze’

As part of our Valentine’s Day dinner, I made Panna Cotta with a Pomegranate Glaze. (Looks like it becomes a tradition that I would make some sort of dessert on Vday. This is the 3rd year in a row!) This dessert is very easy to make and is perfect for amateur cooks. It doesn’t need a glaze but it looks and tastes better with a sauce. I chose pomegranate as the base of my glaze because of its colour – the red/purple-ish colour was appropriate for the occasion – but you can substitute it with other glaze such as passion fruit and mango.  I also used an ice cream glass instead of ramekin, but for your reference, each serving is approximately 200 ml.

Panna Cotta

Ingredients

Ingredients for Panna Cotta

Ingredients for Panna Cotta

  • 1/3 cup skim milk
  • 1 envelope unflavored gelatin powder
  • 2 1/2 cups half-and-half cream
  • 1/2 cup white sugar
  • 1 1/2 teaspoons vanilla extract

Preparation

  1. Pour skim milk into a small bowl, and stir in the gelatin powder. Set aside. (more…)

Read Full Post »

%d bloggers like this: