The Vancouver International Wine Festival is back for its 46th year. This year's theme was West Coast U.S. I attended a wine seminar that showcased ten top-tiered wines from the featured region, with winery representatives offering insight into their growing and/or wine-making process. So let me share some of my own tasting notes here.
Is it a holiday tradition at your home/party to pop open a bottle (or two, or more) of sparkly? To prepare for the holiday season, we had the opportunity to sample the Summerhill Pyramid Winery's Cipes Rose. We also prepared some Quinoa Crusted Falafel Mignon, and I thought I'd share the recipe with you here as well.
The second event of the Vancouver International Wine Festival that we went to was the Mediterranean Mingle. It's a grazing lunch. There were a number of Mediterranean-inspired dishes being put out, with suggested wine pairings. They suggested some classic pairings, but also "out of the box" pairings. Keeping up with the French theme, the focus was on wines from South of France.
VanFoodies.com 
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