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Posts Tagged ‘Tokyo Joe’s Sushi Factory’

It’s date night. And once again, we were craving for sushi, so we continued our journey in exploring sushi restaurants in Richmond. Tokyo Joe’s is always busy whenever we are in the area and take a peek inside, so on this day, we finally walked inside.

Food

We ordered a number of things, and unexpectedly, they all arrived on one big plate. The Salmon Sashimi tasted fresh, not too fatty and with firm texture. The slices were pretty big, too, and cost us $13.25. BanZai is still on top of our list for offering the best bang for the buck.

The Stamina Roll had unagi (BBQ eel), avocado, crab meat and smoked salmon. It was packed with lots of ingredients; with a good mix of sweetness from the BBQ eel sauce and saltiness in the smoked salmon. It reminded me of a dragon roll (crab meat, fake or not, with avocado, unagi and tobiko – but some dragon rolls may not have the crab meat part), which is what I usually order because I like unagi.

Salmon Sashimi + Stamina Roll + Chopped Scallop Roll + Negitoro Roll

The Chopped Scallop Roll, my sushi staple, was quite good.
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