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Archive for the ‘Dessert’ Category

The first Daan Go Cake Lab in Metro Vancouver is set to open in Richmond on April 15. Behind Daan Go is Christopher Siu, Season 7 Master Chef Canada winner. I had the privilege to take the first look inside and taste some of the popular creations that take Toronto by the storm.

At Daan Go, you will find adorable character macarons, creatively designed cakes, cute pastries, as well as the viral supreme croissants. In addition, ice cream is coming soon to the shop.

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A new Japanese style cafe just arrived in Vancouver. Daigyo Cafe officially opens its doors on Robson Street on February 18, but the soft opening was on Feb 9. Here’s a quick look at the inside and some of its menu items.

According to the press release, you will “find a variety of sweet and savoury goods, such as Japanese coffee, Japanese pressed sandos, tea-infused desserts, beverages, and soft serve ice cream. Most notably, Daigyo specifically sources ceremonial-grade, premium organic matcha from Japan’s Shizuoka region.”

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Opening on Feb 2, one of Vancouver’s popular ramen shops Zubu makes its mark downtown on Hornby Street. The new restaurant is spacious and I have learned that it has 3 exclusive menu items that are not available at other Zubu locations. I was invited to a media preview and let me tell you more.

Food

First of all, drinks. Their cocktail menu is quite unique, using Asian spirits as well as Asian flavours. We tried the Yuzu Cream and Suutsu Fashion and they were both delicious. Suutsu Fashion is their take on Old Fashioned, smokey and citrusy. Yuzu Cream was creamy and refreshing – and all flavours that I enjoy.

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Here are a couple of hot chocolates for kids or kids at heart! Kafka’s Coffee has two creations for the Greater Vancouver Hot Chocolate Festival and they are both quite fun.

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Another stop of my Hot Chocolate Festival quest this year is Honolulu Coffee. I had a media preview of their two creations at the downtown Nelson location.

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