Having planned to spend a day in North Vancouver, of course I wouldn't miss the opportunity to visit Thomas Haas. This patisserie has many accolades under its belt, including the most recent "Best Last Course" from Vancouver Magazine's 20th Annual Restaurant Awards and owner/pastry chef Thomas Haas being one of the latest inductees into the BC Restaurant Hall of Fame.
La Casa Gelato
After a nice dinner at a patio by the water, what else can you do to wrap up the nice warm Thursday evening? I joined the other tens of people for some gelato at La Casa Gelato.
Purdy’s Ice Cream Bar
It's Friday before the long weekend and you opt for a treat. While you're shopping at Purdy's for some chocolates, you find something more tempting. What is it? You guessed it right. It's the Ice Cream Bar! While my coworkers and I were deciding on which chocolate bars to buy, it totally diverted our attention... Continue Reading →
Cookies By George
After a long day at work, at 2:30pm you feel like grabbing a treat, what would you get? How about something from Cookies By George? My co-workers and I went to the nearby Cookies By George at Royal Centre and grabbed half a dozen of decadent chocolate chunk cookies. We got a variety of cookies:... Continue Reading →
Ganache Pâtisserie
Heard good things about Ganache so went to give it a try. During eat-in, I ordered a piece of Chocolat-Canneberge. The cake was pretty good: white chocolate cranberry parfait and milk chocolate mousse on top of a bed of praline crunch. The presentation is simple, just serving on a white plate, but that makes the... Continue Reading →
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