Mr. and I got a taste of what our post-pandemic world while exploring Vancouver’s North Shore Ale Trail for three days in early July. We checked out a total of 17 spots in North Vancouver, including 9 craft breweries.
[Roundup] 8 Metro Vancouver Restaurants You Should Go for Food and Craft Beer
There are so many options in Greater Vancouver for craft beer lovers to find amazing food and beer pairings. If you are looking for a date night idea, or to try something different while still being able to enjoy a pint or two, I've put together a list of 8 restaurants ranging from Lebanese to pan-Asian cuisine, to Italian favourites and hidden gem fine-dining.
[#DineOutVancouver 2021] My Suggestions for Lunch, Dinner, Take Out & Special Offer
Dine Out Vancouver is back and reimagined! Running from February 5 to March 7, 2021, 366 restaurants are offering prix fixe menus for dine-in or take-out priced between $15 and $54. I was glad to see the return of the iconic food festival, while it's made some adjustments to accommodate the current situation. I took the time to review the menus and here are what caught my eyes. I organized my list into Lunch, Dinner, Take Out, and Special Offer.
Where to Find BBQ Kit for Father’s Day in Vancouver?
If going out for afternoon tea is a tradition for Mother's Day, then same can be said about BBQ for Father's Day.
While it is easy enough to visit your local butcher or a grocery store to pick up some meat and veggies for the barbecue, local restaurants have also put together gourmet BBQ kits that you can bring home and surprise your father. Here is a round-up of local BBQ kits this year.
[Dine Out Vancouver 2020] Menus are out: What looks good? #DOVF
Dine Out Vancouver is back! Running from January 17 to February 2, the prix fixe portion of this year's program is the same as last year, with 4 price points at $15, $25, $35 and $45. The menus are now live and reservations are open. Here are some suggestions, based on past experience (Dine Out or not) as well as menu attractiveness (e.g. value for the money, choice of ingredients, creativity in the menu, enough options for two people, etc.).
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