Running from January 18 to February 3, Dine Out Vancouver is back! Did you know I've been doing Dine Out Vancouver since, like, forever? I had the opportunity to go through all the menus. Here are some suggestions, based on past experience as well as menu attractiveness.
Dine Out Vancouver is back! Running from January 19 to February 4, more than 300 restaurants are offering prix fixe menus and more than 35 special events are planned over this 2-week period. After perusing the menus, here are our suggestions, based on past experience (Dine Out or not) as well as menu attractiveness. I’ve included links to the menu to make it easier for you.
Speaking of Two Rivers in my last post, they just opened their first public-facing shop and eatery last month, which includes a traditional butchery, a deli counter and an eat-in grill.
A spa date with CC took me to North Vancouver and she suggested to try this restaurant called Tour de Feast. It's located in a business complex next to an industrial complex. It's not easy to spot in the dark and the interior basically looked like a cafe.
By invitation we checked out the brunch menu at the District Brasserie in North Vancouver. As suburbers, normally we wouldn't trek all the way to North Van for food, but a couple of items on the menu intrigued us so we decided to give it a try.
VanFoodies.com 
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