When I say "hotel breakfast", what comes to mind? I would think of a la carte standard affairs, or varied quality of "continental breakfast" from 2-3 star hotels. We are lucky in Vancouver in a sense that there are many hotels offering delicious, not your typical breakfast/brunch options, e.g. Tableau, Mosaic, Yew, Blvd. Enter the new player, H2 Rotisserie & Bar at Westin Bayshore, which offers a weekend brunch buffet.
I was invited to a tour on the Granville Island to visit some restaurants for their menu preview. First up, Dockside Restaurant at the Granville Island Hotel. I remember going there for the first time for Dine Out back in 2008, then Christmas brunch with family in 2013, my bridal shower in 2015, then here we are again for Dine Out.
Summer is (finally) here and all kinds of frozen treats have been popping up in Vancouver. I remember seeing on Sean's Facebook feed one day that he discovered this ice cream sandwich food truck at English Bay. And then one sunny day, Nancy and I checked out Innocent Ice Cream Food Truck.
While we were in the Okanagan, of course Hester Creek wasn't the only winery we visited. On this trip, we ventured out to Summerland, specifically the Bottleneck Drive area, and we discovered Evolve Cellars.
For the Canada Day long weekend, Mr. and I went to the Okanagan. Last year, we received a certificate for a two-night stay at The Villa at Hester Creek Estate Winery, so we took the opportunity to spoil ourselves on this getaway. During our stay, Mr. and I also had dinner at the Terrafina Restaurant and tasted some wine in the Tasting Room.
VanFoodies.com 
You must be logged in to post a comment.