I have to say, sometimes I have the toughest time trying to determine a dinner location in Burnaby, especially when it comes to somewhere for fine dining and celebrating special occasions. Often comes to mind is the Hart House near Deer Lake. On a Saturday in May (yeah it's awhile ago, but I had the draft ready awhile back; it's just been collecting dust), Mr. and I went there for a friend's birthday.
Event News: Vancouver Craft Beer Week & Spot Prawn Festival
Would craft beer and spot prawns make a good pair? You will have the opportunity to try them both next week! Vancouver Craft Beer Week: May 10-16; 4th Annual Spot Prawn Festival Kicks Off on May 8.
Red Fish Blue Fish: Fish & Chips on the pier
Who would’ve known grilled oysters with coleslaw all wrapped up in a soft taco shell would be so damn delicious? I certainly didn’t before Red Fish Blue Fish. Red Fish Blue Fish is a little Fish & Chips stand located on the pier in the heart of downtown Victoria. It’s below street level and not easy to find, but the line up starts well before lunch time and extends into late afternoon.
The Original, Natural Flavours of Alaskan King Crab
'Tis March and it's the season for fresh Alaskan King Crab. At 6.82lb, this Alaskan King Crab was of perfect size to be split between my parents and me.
Blue Water Cafe + Raw Bar feat. Unsung Heroes Festival
After doing the research for my last post, I was intrigued by some of the menu items. One of which was Blue Water Cafe's Unsung Heroes Festival that took place through to end of January. If my memory serves me right, I went to Blue Water once years ago, before my foodie years. At that time I didn't quite know how to enjoy good food. So when I got a hold of a $50 gift certificate for the restaurant, I invited a friend along and gave it another try.
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