Posted in Dine Out Vancouver, Dinner, Joyce, News, Vancouver, tagged Announcement, Bishop's, Cardero's, Dine Out Vancouver, Dine Out Vancouver 2020, Seasons in the Park, Showcase Restaurant, Teahouse Restaurant, The Sandbar on January 31, 2020|
The official Dine Out Vancouver may be ending on Sunday, but some restaurants have decided to offer the Dine Out menus just for a few more days.
Here is a list that I curated. I will continue to update this list as I hear more about other restaurants.
Posted in Culinary Events, Dine Out Vancouver, Dinner, Joyce, News, Vancouver, tagged Announcement, Cardero's, Dine Out Vancouver, Dine Out Vancouver 2019, Glowbal, Provence Marinaside, Seasons in the Park, The Sandbar Restaurant, The Teahouse, Trattoria on February 4, 2019| Leave a Comment »
The official Dine Out Vancouver may have ended on Sunday, but some restaurants have decided to offer the Dine Out menus just for a few more days.
7 oz Prime New York Striploin at Sandbar Restaurant
Here are their respective extended end date and menu. The list is very short this year. I will keep updating the list if I hear more.
Posted in Culinary Events, Dine Out Vancouver, Dinner, Joyce, News, Vancouver, tagged Announcement, Banana Leaf, Bishop's, Boathouse Restaurant, Cardero's, Dine Out Vancouver, Dine Out Vancouver 2018, Provence Marinaside, Seasons in the Park, The Sandbar Restaurant, The Teahouse on February 5, 2018| Leave a Comment »
The official Dine Out Vancouver may have ended on Sunday, but some restaurants have decided to offer the Dine Out menus just for a few more days.
Dine Out at Smoke and Bones
Here are their respective extended end date and menu. The list is much shorter than previous years. I will keep updating the list if I hear more.
Posted in Cheese, Chocolate, Culinary Events, Dessert, Joyce, Seafood, Snacks, Tapas, Vancouver, Wine Pairing, Wine Series, tagged Beta5 Chocolates, Burrowing Owl, ChefmeetsBCGrape, Cibo Trattoria, Daniel le Chocolat Belge, Edible Canada, food pairing, Forage Vancouver, Gold Hill Winery, Gone Crackers, Le Gavroche, Miradoro at Tinhorn Creek, NK'MIP Cellar, Oru, p2b Bistro, Provence Restaurants, responsible beverage service, Seasons in the Park, Serving It Right, SoL Sun Belt Cookery, Tableau Bistro, The Arts Club Theatre Company, The Flying Pig, The Sonora Room Restaurant, Tinhorn Creek, Wine Tasting, Wines of British Columbia on July 10, 2013| Leave a Comment »
We were invited to the ChefmeetsBCGrape event back in June. Co-produced with the Wines of British Columbia, it’s a wine and food fundraiser for the Arts Club Theatre, celebrating the finest offerings of wine and food from across BC. I had a backlog of photos and posts to go through, and finally here I am to show you some mouth-watering photos from the event. Better late than never, right?
It was a sold out event with more than 500 wine lovers. Each of us went from station to station to taste dishes put on by 15 local restaurants, and sample wines from close to 100 BC wineries. You know there would be no shortage of good food and good wines.
A sold out event featuring close to 100 BC wineries
Each of us was given an event guide, with a slot for the wine glass. What a great idea to free up our hands from juggling plates and glasses!
Event guide with wine glass holder
Participating restaurants included: (more…)
![[Recipe] Family Friendly Baked Mochi Balls 四色QQ麻糬波波食譜](https://vanfoodies.files.wordpress.com/2020/04/img_20200409_180357.jpg?resize=40%2C40){kind=small}
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