Feeds:
Posts
Comments

Posts Tagged ‘Strathcona’

Have you been to the Settlement Building in Railtown? Did you know you could find wine, beer AND food in that one place?

The Settlement Building is home to the Vancouver Urban Winery, Postmark Brewing, and Belgard Kitchen. The Vancouver Urban Winery (VUW) produces wines from 100% BC grapes. For example, the VUW 2014 Merlot was made with 100% Merlot grapes from Osoyoos and Naramata. You would taste dark cherry fruit and sweet spice. Not only do they source grapes from a number of Okanagan vineyards and produce their own labels, but they also collaborate with other wineries such as Road 13, Seredipity, and Backyard Vineyard.

Vancouver Urban Winery Merlot 2014

Vancouver Urban Winery Merlot 2014

Postmark Brewing mixes west coast lifestyle with the love for one (or two) great pint. Postmark Brewing was also the winner of the SMaSH Brewers Challenge at the 2017 BC Beer Awards event. Postmark makes some interesting beers; recently they just launched the Ginger Wit – it’s a Winter Ale balancing North West hops with the warmth of dark, rich malts. It’s hazy yellow, with a subtle ginger note.

Postmark Ginger Wit

Postmark Ginger Wit

Giveaway

Now is your chance to try some wine & beer from Vancouver Urban Winery and Postmark Brewing. (more…)

Advertisements

Read Full Post »

Last week I was invited to go on a media preview tour for Made in Strathcona, a new initiative by the Strathcona Business Improvement Association to promote the area. On May 31 and June 7, public can purchase tickets to tour some of the businesses in the area in various disciplines, such as manufacturing, textile/fashion, culinary and woodwork.

Our tour consisted of four of the possible stops. First, we learned a lot about coffee roasting and tasting at the A.G.R.O Roasters. It was interesting to see the bean roaster on-site (they roast their beans in-house!!) but we didn’t get to see a demo. I never realized that light roast actually has more caffeine content than dark roast, even espresso beans. I do prefer the flavours of dark roast and espresso beans though so I wouldn’t switch to light roast for the caffeine.

A.G.R.O RoastersA.G.R.O Roasters

A.G.R.O Roasters

Then we checked out the facility of The Butler Did It Catering Co. The 12,000 sq ft space handles catering orders from 8 to thousands. Sustainability is important to the operation and they compost all kitchen waste, approximately 800-1,000lb per week. Every piece equipment is the mammoth size of what I have at home. The roaster, aka Big Red, can roast 60 prime ribs or 50 turkeys at once, and the 24,000W coffee machine can pump out 1,200 cups worth of coffee per hour!!

The Butler Did It Catering Co.The Butler Did It Catering Co.

The Butler Did It Catering Co.The Butler Did It Catering Co.

Next, we visited YEW Woodshop where 4 Emily Carr industrial designer graduates share a studio working on wood craft projects from scratch. (more…)

Read Full Post »

%d bloggers like this: