On a sunny Saturday, several of us were on a private tour to visit three wineries in Langley, one of which was Domaine de Chaberton. Although not a part of the tour itinerary, we opted for the a la carte lunch at Bacchus Bistro. This French bistro is a hidden gem tucked away in the Fraser Valley, recently won Bronze in Best Winery/Vineyard Dining by the Vancouver Magazine's 2010 Restaurant Awards.
Hart House Restaurant
I have to say, sometimes I have the toughest time trying to determine a dinner location in Burnaby, especially when it comes to somewhere for fine dining and celebrating special occasions. Often comes to mind is the Hart House near Deer Lake. On a Saturday in May (yeah it's awhile ago, but I had the draft ready awhile back; it's just been collecting dust), Mr. and I went there for a friend's birthday.
Two Yummy Events to Celebrate Father’s Day
This Sunday, June 20, is Father's Day. Have you decided on what to do with your dad? If not, VanFoodies got two tasty suggestions for you.
Bonchaz Bakery Cafe
Ever since the opening of Bonchaz Cafe, I've been intrigued by something called the bonchaz. My bus drives by it every morning and evening, and I have yet to give it a try. Finally there's a chance!! I walked by the store the other day and I just knew I had to walk in and pick some up.
Hot Chefs Cool Jazz VI – Event Recap
A few weeks ago we told you about Hot Chefs Cool Jazz VI, a fundraiser for Bocuse d'Or Canada and the 2011 team led by Chef Ryan Stone. VanFoodies.com was invited to attend this event, so Mr. and I went and let me tell you, it's quite the privilege to have 30 of BC's top chefs cooking for you at the same spot. So take out your bib and let us walk you through this mouth-watering photo blog post.
You must be logged in to post a comment.