In its 22nd year, the lobby of the Hyatt Regency Vancouver is adorned by more than 40 gingerbread houses built by amateur and professional bakers, as well as college and high school students enrolled in culinary arts programs.
Taste of Yaletown Premiere – Recap
We were invited to the Taste of Yaletown Premiere event, which kicked off the 11 days of deliciousness down in Yaletown.
Hot Chefs Cool Jazz 2012 – A Recap
Last Friday we were invited to the Hot Chefs Cool Jazz event.
Tableau’s New Casse-Croûte Menu ft. Oysters
To celebrate the launch of its new Casse-Croûte (aka snack) menu, Tableau Bistro organized an oyster shucking competition.
Grand Opening of the Residence Inn by Marriott Vancouver Downtown
I had the privilege to check out the Residence Inn by Marriott last week, at its grand opening event.
VanFoodies.com 
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