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Before we did our brewery walking tour in Ballard, Bad Jimmy’s was actually the first brewery we visited during our recent trip to Seattle. It’s not quite in the cluster of breweries in Ballard but it’s close to that area.

Bad Jimmy's Brewing

The Beers

Here they have a list of Year Round beers and a list of Seasonals. It’s $9 for a flight of Year Round or Seasonals, or $10 to mix them up (stout costs extra $2), or simply $2.50 for a 5oz taster. So naturally, wanting to try more, we ordered a flight off each list. (more…)

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Mr. and I had a few days off in April, so we decided to head down to Seattle for a quick getaway. It’s been a couple of years now since we last headed south of the border thanks to the weak Canadian Dollar.

Instead of hanging out in the downtown area, we chose to stay in the Ballard district, which is known for its ever growing share of breweries. Where we stayed was within walking distance to a cluster of craft breweries, so we did a self-guided brewery tour.

And that means we just hit the street and started walking towards the first stop from our temporary home. When I was looking up the breweries, Lucky Envelope caught my eyes because its logo is the red envelope 利是 we hand out during Chinese New Year and to no surprise, looks like it’s Asian owned. LE it is.

Stop #1 – Lucky Envelope

Seattle Ballard Brewery Stop 1 - Lucky Envelope

Lucky Envelope Brewing

Lucky for us, it was the release day of their sours. And we are big sour fans!! There were 6 on the menu, so we opted for the lighter ones (it’s only our first stop!) plus a couple of other brews:

  • Raspberry Sour
  • Mango Sour
  • Lychee Sour
  • Blackberry Shake Sour
  • Beardless Brewer Red Ale
  • Error 404: El Dorado Haze IPA

Lucky Envelope Brewing

Mr.‘s favourite was the Lychee Sour. (more…)

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Last Christmas holiday, Mr. and I went to the Lights of Christmas in the US. Yes, it’s the largest in Pacific Northwest, but there’s a holiday light display right in our backyard. Best of all, it’s free — the Lights at Lafarge in Coquitlam.

The event just ended last weekend. Did you catch it before it ended? If not, let me share some pictures for you:

Lights at Lafarge 2017

Lights at Lafarge 2017 Lights at Lafarge 2017

Lights at Lafarge 2017

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While we were staying in Courtenay, we learned that there were two breweries in town plus another one in Cumberland. It was a very hot summer day and we needed some refreshing beer to cool us down, so we paid Gladstone Brewing a visit!

Gladstone focuses on Belgian ales, European lagers, and Pacific Northwest style India pale ales. The interior is quite interesting. It reminded me of an auto repair shop. In fact, its flight paddles are license plates mounted on a piece of wood plank.

2017-08-02-16-50-54

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If you are asking for suggestions around Mid Vancouver Island, almost everyone would tell you about this little town named Coombs. According to Wikipedia, the town of Coombs has a population of 1,300+ but they welcome thousands and thousands of visitors every year. So what’s there?

The biggest draw is definitely the Old Country Market, better known as the Goats on the Roof Market. Namely, there are living goats on the roof! We were lucky to see a few of them grazing and chilling on the roof.

Old Country Market in Coombs - Goats on the Roof

Inside, it’s a giant grocery store/market. A lot of local and imported food products, as well as a deli/food counter. I have picked up some candied smoked salmon jerky there and they were very good. And best find at the market? Mr. found a Panama Hat that fits his gigantic head, and I scored a $5 Sun Hat!

Mr. and I with our new hats

Mr. and I with our new hats

While we were there, we had lunch at the Cuckoo Trattoria Italian Restaurant next door. It has a good selection of pasta and pizza dishes. (more…)

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For those of you who follow me on social media, you would know that we took a trip to Vancouver Island. It was a pretty epic trip — travelled from Nanaimo to Port Hardy and San Josef Bay in the northwest corner, and everywhere in between — 2,300km in 9 days.

First stop, Nanaimo. It was brunch time when we arrived in Nanaimo. Downtown Nanaimo has no shortage of brunch options, and Gabriel’s Cafe caught my eyes. Gabriel’s is about eat local, farm to table.

Gabriel's Cafe, Nanaimo

Food

Ordering wasn’t an easy task for me, because I was just recovering from a bad stomach flu. I had to pick something light so I avoided pulled pork, braised beef, or anything rich and heavy. I opted for the Breakfast #11 — Coconut Milk Pancakes with Roasted Apples, Seasonal Fruit and Yogurt. I thought coconut milk pancakes wouldn’t be too heavy and there would be a good dose of fruit on the plate. Haha the portion size was not for the faint of heart. (more…)

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[Editor’s Note: Sorry we took a writing break, but it’s good to be back!]

When I was contacted by our friends at Ford Canada that I’d have a Ford Focus for a week, the hopeful boy racer in Mr. asked, “is it an ST? Is it a hatchback?”

As it turns out, it was neither. It was a fully loaded (Titanium) sedan with a pretty blue paint job.

Ford Focus Titanium 2017

It also happened to be the same week as we threw a surprise birthday weekend in Whistler for CL, one of Mr.‘s close friends. So we gave the Focus a thorough test on a 36-hour trip.

Ford Focus Titanium 2017

36 Hours in Whistler

We kicked off the weekend at Stonesedge Kitchen, where we surprised CL with a birthday brunch.

Stonesedge Kitchen Whistler

There were 6 of us – and there were 5 orders of Breakfast Poutine. Except for me, the adventurous one. I ordered the Woodsman’s Bowl, with pulled venison and roasted butternut squash. Let me just say, I was happy with my choice. There was a good combination of flavours and texture. The slightly gamey venison made the dish more interesting than the maple sausage in the Breakfast Poutine.

Breakfast Poutine, Stonesedge Kitchen WhistlerWoodsman's Bowl, Stonesedge Kitchen Whistler

Then, a stopover at Whistler Brewing.

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