The official Dine Out Vancouver may have come to an end this past weekend, but some restaurants have decided to extend their menu offering for a few more days.
Here are their respective extended end date and menu (some are on their own websites; some are from the Dine Out Vancouver website which may get taken down any day now):
Until Feb 5
Until Feb 6
- Black & Blue
- Bayside Lounge
- Coast
- Cork & Fin
- The Fish Shack
- Italian Kitchen
- The Park at English Bay
- Trattoria
Until Feb 7
- Las Margaritas
- Rocky Mountain Flatbread (Main Street Location Only)
- WildTale Coastal Grill
Until Feb 8
Until Feb 10
- Baccano
- Baci Ristorante
- Beach Bay Cafe
- Belmont Bar (except Feb 4 and Feb 7)
- The District Brasserie
- Dunn’s Famous
- Ebisu on Robson
- Federico’s Supper Club (Wed/Thurs/Sun only)
- Kaya Malay Bistro
- Milestones Robson
- PiDGiN
- Provence Marinaside
- Spencer’s Restaurant
- Tai One
- Ten Ten Tapas
- Verve Bistro
Until Feb 11
Until Feb 12
Until Feb 13
Overall, this year’s Dine Out has been a hit and miss for me, but looking at the menus in the beginning I thought the restaurants have definitely stepped up their game this year. Especially the menu prices have gone up from $18, 28 and 38 to $20, 30 and 40 this year. Hopefully they will keep it up in the years to come!
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